Situated in the heart of Northern Ireland, the hotel enjoys ease of access from the entire country, and is equidistant from the cities of Belfast and Derry. The Complex boasts 16 beautiful rooms, tastefully finished in delicate earthen tones and natural materials. ''The Courtyard', our very own 'nighterie' plays host to an eclectic mix of sounds from today and yesteryear, making the hotel a success with partygoers of all musical persuasions. The Front bar' however, is an altogether more subdued affair, perfect for a quiet drink as you escape from the hustle and bustle of the surrounding town life.
Services
At The Terrace Hotel we have a range of bedrooms to suit the varying needs of our guests. Whether travelling solo on business, with family and friends, or with group tours or parties our facilities are perfect for your needs. All our rooms are ensuite, with wall mounted TVs, free WiFi connection, and have tea and coffee facilities.
The Terrace offers an excellent choice of dining facilities. Here the emphasis is on fresh local produce cooked to perfection by our dedicated kitchen team. Whether breakfast, lunch or evening dining we are sure we can cater for your needs. If you have a special event, business meeting or family get together planned, why not contact us to discuss your requirements.
Our purpose built and designed function suite offers you a luxurious room with private bar, a perfect space for weddings, and larger celebrations. Seating up to 170 guests banquet style, with state of the art lighting, sound and audio. The suite is Tastefully decorated, yet subtle enough to tailor the room to your individual taste.
The Terrace Hotel offers you an unrivalled package for your special day. We pride ourselves on our quality food and service. Our wedding specialists will go that extra mile to help you prepare for your wedding day, providing advice on entertainment, decoration, table settings and menus. With facilities to cater for small intimate weddings or bigger celebrations of up to 170 of your close family and friends, we would be delighted to invite you and your partner to arrange a viewing and meet with one of our team.
We are recruiting an experienced sous chef. With at least three years experience in a busy kitchen as senior chef de partie or junior sous chef. Capable of working as part of a team or initiative to run the kitchen in our Head Chef's absence. Must have Food Hygiene Level 3. Generous salary and package for successful candidate.
Reviews (10)
Raymond Stockman
Mar 23, 2022
Daniel Coad
Mar 08, 2022
Aaron Owen
Feb 19, 2022
Bridget Harrigan
Jan 06, 2022
Damian Walls
Dec 17, 2021
John Mclaughlin
Dec 16, 2021
Barry Hill
Dec 06, 2021
Brian O'Neill
Nov 11, 2020
Food was good, value is reasonable, service is very poor. I understand the present situation but having to ask several times for a drinks order only to be answered with "Someone will be with you now." There seemed to be only 1 person on duty who could take any sort of order and she seemed to be finding it difficult keeping up.
Joan Kellegher
Feb 24, 2019
Deirdre G.
May 04, 2014
Pity. This place really isn't what it used to be. The first time I came here was when I was just shy of 18, back in 2008 when the place had recently opened. I'll be 24 next month and they've done little to refurbish the place. Black mold on the shower curtains, monolithic mattresses, doors that slam shut no matter how silently you try to close them. Yeah. no.
