A hotel since 1898 and set within the oasis of calm that is the village of Seaview the Hotel offers twenty-eight bedrooms and suites each with their own unique style, design and finish. Each one has that touch of luxury and individuality you would expect to enjoy from this fine boutique Hotel by the sea. The designers, Keech and Green, previously of Ralph Lauren, have recently been voted into the Top 100 of Interior Designers in the UK,refurbished many of the traditional existing bedrooms and also designed seven Seaview Modern rooms which offer a luxury chic and a special charm of its own kind.
Why not spoil yourself and upgrade to one of our havens of luxury during your stay? Maybe one of our romantic Four Poster bedrooms or perhaps even one of our superb Gold rooms or even a luxury suite offering space, tranquility, with most have stunning views of The Solent.
All of our rooms are complete with comfortable beds, crisp white linen, slippers, bathrobes, intimate lighting, flat screen television and DVD/CD player and satellite channels and internet access with no charge and a full selection of Luxurious Toileteries which are available for your use in the bathroom.
Served areas
- Isle of Wight
Associations and certifications
- Included in the Good Hotel Guide's 'Top Ten Family Hotels in the UK'
- 82% by the AA for the Hotel Guide 2010
- 2AA Rosettes for fine dining
- April 2010- Listed in The Times 50 best places to eat by the sea!
- Island Dining Pub of the Year by the Good Pub Guide
Services
The Aquitania is an intimate restaurant located at the front of the hotel that combines good food with modern unfussy service. The restaurant pays homage to The Aquitania, which. Relaxed, informal dining is a feature of the Seaview Hotel. The Pump Bar is an authentic pub located at the heart of the hotel and hasn't changed in decades.
Reviews (13)
Moira
May 08, 2022
An unfortunate meal. We were asked what we wanted but hadn't been offered a menu at that point. Fish and chips originally served with fish finger sized fish. This was amended after pointing out the tiny piece of fish but no apology was made or redress in the bill. The three other meals were ok but nothing special.
Kevin Monaghan
Apr 08, 2022
Mary Kane
Mar 24, 2022
Scott Francis
Feb 13, 2022
The only complaint I can have is that the room was too hot even with thermostat turned down! Me and my girlfriend stayed here for one night as a valentines getaway! Upon entering the hotel we were told straight away we had been upgraded to a superior room! The room was nice enough, very clean and my girlfriend loved the fact she could have a bath and watch tv at the same time! food was amazing my only downfall was ordering the black corset trifle which although very nice was quite rich for my palette! The staff were very friendly and accommodating would definitely return in the future!
Michael Zhang
Dec 27, 2021
Claire Garner
Oct 25, 2021
We didn't stay at the hotel but we chose this place for my husbands birthday dinner whilst on holiday in the Isle of Wight last week. It was recommended by the owners of the Airbnb we were staying in and as it was dog friendly in the pump room, we went for it. Wish we hadn't! Overpriced, underwhelming, over rated and would not recommend. The service (as experienced in a lot of places we went to in IOW) was what I would call 'hostile' - clearly favoured the regulars/residents over us as potential one times/holiday makers.
I ordered the seafood bouillabaisse and was so disappointed. The amount of seafood was shocking for the price (5 mussels, 2 langostine, 5 small pieces of salmon and a few bits of white fish) and the base itself was tasteless and lacking the 'plum tomato' written on the menu. My Dad had the steak which came medium when he asked for rare and once again for the price, you would expect it to come out perfect. My Mum's and husbands meals were fine but that's all they were. Such a let down after us looking forward to it all week!
I ordered the seafood bouillabaisse and was so disappointed. The amount of seafood was shocking for the price (5 mussels, 2 langostine, 5 small pieces of salmon and a few bits of white fish) and the base itself was tasteless and lacking the 'plum tomato' written on the menu. My Dad had the steak which came medium when he asked for rare and once again for the price, you would expect it to come out perfect. My Mum's and husbands meals were fine but that's all they were. Such a let down after us looking forward to it all week!
Ena Blackburn
Oct 23, 2021
David Haggerty
Oct 05, 2021
Paul Lavin
Oct 01, 2021
Anna Haig
Sep 08, 2021
Just visited the restaurant but left very underwhelmed. Duck was overcooked, and dry, 'spicey' aubergine steak was lethally hot (inedible). Stick with the chips and you should be okay! We did mention this to the waiter but it wasn't followed up as if they didn't really care. Only on the island for a week and such a shame we spent our last night here as I know it could be so much better!
Maren Webb
Aug 31, 2021
Karen Wardley
Aug 29, 2021
Special lunch time visit last week, looking forward to my favourite crab ramekin. Very disappointed the hotel's signature dish is no longer on the.menu. Reason given was cost of crab meat. Strangely crab dishes seem plentiful elsewhere on the island. My email query about this is still unanswered. Shame as staff on day were very helpful.
John Allen
Jul 19, 2021